Everyday Foods That Aren't Sold in Other Countries

Soybeans

  Not for sale in: Greece, Luxembourg, Austria, Hungary, and Bulgaria Why? Changing genes The demand for soybeans has gone up a lot as more and more individuals switch to vegetarian and vegan diets. To meet this demand, a lot of farmers in the US have started using genetic manipulation to help their crops grow bigger and faster. And while this is good for them, it doesn't mean that those who eat them will like them.  

These soybeans have been outlawed in almost half of the EU countries because their genetic manipulation has been related to many health problems, including cancer.